
Quality beef. Better together.
Custom-cut Ontario beef from our butcher at St. Lawrence Market, delivered across Toronto.
Lifestyle photo
Share a Side
Split it with good company.
Bulk beef doesn't mean a chest freezer. Share a side or quarter with friends, family or neighbours. Everyone gets their own sealed, labelled box that fits in a regular freezer.
Split a Side
Share with friends, family, or neighbours. Less meat, less freezer, same savings.
About 60–70 lb per quarter-share · $5.70/lb hanging · ~2 cu ft freezer
Start a splitWhole Side
Your own half of a steer, cut exactly how you want it.
About 240–280 lb take-home · $5.50/lb hanging · ~8 cu ft freezer
Build my sideHow it works
Step 1
Choose your share
A whole side for yourself, or a split with others.
Step 2
Pick your cuts
Steak thickness, roasts, ground — or let the butcher choose.
Step 3
Butchered at St. Lawrence Market
Cut, vacuum-sealed and labelled by our butcher.
Step 4
Delivered to your door
Frozen, to your door for $30.00, or free market pickup.
Mavericks vs. the grocery store
$5.50/lb hanging, one price across every cut, about $8.85/lb packaged, including the $100.00 breakdown fee. Delivery is a flat $30.00.
| Cut | Loblaws | Mavericks |
|---|---|---|
| Ribeye steaks | $30.00/lb | ~$8.85/lb |
| Striploin steaks | $27.00/lb | ~$8.85/lb |
| Tenderloin steaks | $67.01/lb | ~$8.85/lb |
| Ground beef | $11.07/lb | ~$8.85/lb |
Regular shelf prices at Loblaws, Dupont St., Toronto, checked September 29, 2026. Not affiliated with Loblaws. Full comparison

Our story
Premium cuts, shared with good company. Mavericks brings people together over exceptional beef — the modern way to enjoy quality meat at a better value.
